Thursday 22 December 2022

ISO 22000:2018 Food Safety Management System Consultancy

 The industry of food has grown dramatically in the last few years. Although other elements of the food industry, like taste, cost and creativity, are crucial, hygiene and safety are crucial in determining the effectiveness and credibility of any restaurant chain.

The safety of food is one huge issue in our world today. Food companies must create safe food products that are free of contamination and spoilage to be successful in their work and ensure that their customers are safe. This is why the primary goal of food-related businesses should be to create safe food to consume.

To ensure this, businesses operating in the food industry must adhere to a Food safety and security management program. ISO 22000:2018 Certification is relevant in this regard. This certification is essential in demonstrating their ability to make safe food. This will be the initial step towards building the trust of those customers who are cautious about eating their products due to fear of food poisoning, which could be detrimental to their health and lifestyle.

The primary objective of the standards is to:

 

  • Increase quality
  • Create a system for implementing traceability within organizations to show that they comply with laws and regulations that apply to them globally, nationally and locally.
  • Allow all the organizational stakeholders to comprehend their obligations regarding the traceability of documents and control of their records.
  • Ensuring that procedures and documentation are effectively documented, shared and implemented across all the business and locations
  • Show external third parties that your organization complies with current rules and procedures to ensure confidence and trust in your company's image.

ISO 22000 certification:

The ISO (International Organization to Standardize) 22000 was established in 1947. The specifications for the management of food safety are described in ISO 22000:2018. Any organization that is part of the food chain must prove that they comply with the standards.

What is this ISO 22000 certification mean to your business and you?

ISO 22000 standard provides detailed guidelines on how companies can be able to manage their risk, which includes the introduction of new products onto the marketplace, using dangerous chemicals, as well as other aspects of the business's operations that could be responsible for or cause food contamination or the transmission of diseases in humans.

Why should organizations get 22000:2018 certification?

ISO 22000:2018,


  • The definition of requirements and the goals for performance helps companies determine areas where improvement is required and change their practices by these standards.
  • To satisfy the regulatory requirements.
  • To speed up lead times, increase quality and speed and speed up production.
  • It helps in producing safe food items.
  • Aids in identifying food that is unsafe and helps to prevent foodborne illnesses
  • Aids food businesses in putting plans to ensure their food products are secure

Benefits:

There are many advantages of ISO 22000 certification: It demonstrates your firm's commitment to quality and offers documentation that you have implemented an effective food safety management system. It confirms that your company is taking steps to reduce contamination, boost consumer confidence, improve customer service, enhance your image, and allow you to get various types of government or business financing.

ISO 22000 is among the most effective system for managing food safety that exists at present, and this Standard was developed to encompass the entire spectrum related to Food Safety Management Systems (FSMS). Furthermore, ISO 22000,

 

  • Helps ensure consistency in approaches across different organizations.
  • It has been specifically designed for the modern food business, offering businesses a complete framework to reduce their risk of foodborne illnesses.
  • It clarifies how various food safety factors can be handled and ensures that all parties know their roles.
  • It is a global food safety standard created in response to the rising instances of food poisoning worldwide.
  • Encourages compliance with food safety all through the chain of supply
  • Assists in establishing a successful food safety program throughout the supply chain
  • It provides a secure and robust system to ensure regular delivery of safe foods across your supply chain.
  • Enhances food safety awareness for all those involved throughout the supply chain.
  • Assists in ensuring that employees are properly trained and are motivated
  • Creates a framework that employees can efficiently manage their day-to-day work and fulfill customer requirements and obligations.
  • It helps establish your credibility and credibility as a trustworthy source of food safety products.
  • Provides transparency and traceability for food items from the farm to the fork at every stage in production as well as distribution
  • It provides a common framework for managing food safety from pre-packaging through post-packaging.
  • It provides a systematic approach to managing food safety that allows food manufacturers processors, processors, distributors, and retailers to recognize, anticipate, and avoid foodborne hazards.
  • It provides a risk-based method of food Safety Management, which helps to determine and prioritize food safety hazards.
  • It is a crucial norm for companies to conform with
  • It provides a framework to measure and evaluate quality, set standards for baselines, set performance goals, and monitor improvements.

Below are some organizations that can collaborate on the ISO 22000:2018 Consultancy Project.

 

  • Export & Import Industries
  • Packaging Industries
  • Retail Industries
  • E-Commerce
  • Distributors
  • Hotels & Restaurants
  • Catering / Canteen
  • Wholesaler's
  • Re-packers, etc.

Why Choose Us?

In the current fast-paced environment, it is essential to have an expert partner who will help you create the Food Safety Management System (FSMS) efficiently and effectively - and keep up with the ever-changing requirements and laws.

To obtain ISO 22000 Certification 2018, We act as an unofficial consultant. We have completed several ISO certifications for high-end businesses. Our professionals have an average of 25 years of expertise in working with different industries, such as FMCG, Dairy, Food Processing, Pharmaceuticals, Chemicals, API, etc. With our innovative approach to managing projects, we have a solid track experience of completing projects within the timeframe and on a budget in various difficult situations. Our services for consulting include:

 

  • Food Safety Observation Reports
  • Food Safety Procedures and Templates
  • ISO 22000:2018 Awareness Training
  • Shop floor training programs
  • Action plan

We will ensure that the Standard's specifications are met through proper quality processes and systems, regular audits, and inspections by the company's Quality Assurance. WE,


  • Helps identify potential hazards
  • Develops prevention strategies, implements them, and then evaluates the strategies for prevention's effectiveness.
  • Review the information
  • Offers recommendations and reports to help with the continuous improvement of efforts to ensure compliance with guidelines and the certification process, which includes the monitoring and auditing process, as well as confirming the accuracy of all reports and records to ensure compliance with regulatory requirements.

We help businesses meet their compliance needs in determining the most efficient methods to improve the quality of their processes while also offering solutions that help save money and lower the risks to the environment of business.
ISO Certification isn't an option but an absolute requirement!

Our highly experienced auditors’ team has assisted top organizations in achieving ISO 22000: 2018 certification. You can be sure your business will get expert advice, a full-service support system, and high-quality security during the entire process, ensuring that you successfully obtain certification. It's time to get things done...

For more details, call our customer service team at the number +92302-8228879.

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